Fried rice
Fried rice

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, fried rice. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Fried rice is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Fried rice is something that I’ve loved my whole life.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.

To begin with this recipe, we have to first prepare a few components. You can cook fried rice using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Fried rice:
  1. Make ready 3 cup rice
  2. Take 1/4 cup large onion diced
  3. Make ready 1 3/4 cup mixed vegetables
  4. Get 2 tbsp sesame seed oil
  5. Make ready 4 tbsp soy sauce
  6. Take 1 1/2 tbsp Teriyaki sauce
  7. Make ready 1 pinch garlic salt

Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom. The exact rendition depended on what needed to be cleared out of the. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.

Instructions to make Fried rice:
  1. Cook rice. Set aside.
  2. Sauté diced onion in sesame seed oil.
  3. Add mixed vegetables, and cook until done.
  4. Stir eggs in small bowl. Move cooked vegetables and onion to one side of pan.
  5. Cook eggs on empty side of pan, once cooked mix with vegetables and onion .
  6. Add rice. Stir.
  7. Add soy sauce, Teriyaki sauce, garlic sauce and stir.
  8. Heat til warm and serve with soy sauce.

These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Whip up a wholesome dinner in a flash with our simple fried rice recipes. These super-versatile dishes are great for using up ingredients in the fridge. Authentic Chinese restaurants make Fried Rice with Chinese Sausage. I'm betting that the vast majority of readers have never bought or cooked Chinese Sausage before.

So that is going to wrap it up with this special food fried rice recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!