Glazed Apple Cream Pie
Glazed Apple Cream Pie

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Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, glazed apple cream pie. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

All Reviews for Glazed Apple Cream Pie. Be the first to review this recipe. This is not your average apple pie!

Glazed Apple Cream Pie is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Glazed Apple Cream Pie is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook glazed apple cream pie using 21 ingredients and 7 steps. Here is how you cook it.

What needs to be prepared of Glazed Apple Cream Pie:
  1. Prepare Crust
  2. Take 1 packages Pillsbury Refrigerated Pie Crust
  3. Make ready Filling
  4. Take 1/2 cup sugar
  5. Get 1/2 cup milk
  6. Get 1/2 cup whipping cream
  7. Make ready 1/4 cup butter
  8. Take 2 tbsp cornstarch
  9. Get 2 tbsp milk
  10. Take 1 tsp vanilla
  11. Take Apple Layer
  12. Prepare 2 large golden delicious apples, peeled, cored and cut into thin slices
  13. Prepare 1 tbsp flour
  14. Make ready 1/4 tsp cinnamon
  15. Take Glaze
  16. Make ready 1/2 cup powdered sugar
  17. Prepare 1 tbsp milk
  18. Make ready 1/4 tsp vanilla
  19. Make ready 1 tbsp butter softened
  20. Prepare Topping
  21. Make ready 1 real whipped cream

It has its own unique taste and very soft to eat. It is magnificent and easy to cook.. "All I have to say about this pie is YUM!" This double crust pie has a cream filling topped with cinnamon laced apples. View top rated Apple cream pie glaze recipes with ratings and reviews.

Step by step To Make Glazed Apple Cream Pie:
  1. Prepare pie crust according to package directions for two-crust pie using 9 inch pie pan.
  2. If you have a deep pie pan you may want to double the recipe.
  3. Heat oven to 400°F. In medium saucepan, combine first four ingredients. Cook over medium-low heat until hot and butter is melted, stirring occasionally.
  4. In small bowl, combine cornstarch, and 2 tablespoons of milk; blend until smooth. Add to mixture in saucepan; cook 7 minutes or until thickened, stirring constantly. Remove from heat. Stir in 1 teaspoon of vanilla.
  5. In a medium bowl, combine apples, flour, and cinnamon; mix well. Pour filling into crust-lined pan. Arrange apple mixture evenly over filling. Top with second crust; seal edges and flute. Cut slits in top crust.
  6. Bake at 400°F for 30 to 40 minutes or until golden brown and apples are tender. Cool 30 minutes.
  7. Meanwhile, in a small bowl, combine all glaze ingredients; 1/2 cup powder sugar, 1 tbs milk, 1/4 tsp vanilla, and 1 tbs butter softened blend until smooth. Pour and spread glave evenly over warm pie. Refrigerate 1 1/2 hours before serving. To serve, top with real whipped cream. Store in refrigerator.

Arrange the apple mixture evenly over the filling. Whipping Cream and Half & Half. If pumpkin pie just isn't your thing, here are a few other terrific pies and tarts to top off your Thanksgiving dinner. Autumn Fruit Tart, Southern Pecan Pie, Caramel Apple Pie and more.mmmmm just thinking about them is enough to consider serving dessert first this year. My hubby loves apple pie but prefers softer apples and not tart.

That’s exactly how to make Glazed Apple Cream Pie , If you follow it correctly, after that naturally the results are excellent. This recipe has actually been evaluated, so you don’t need to question the taste. If you are satisfied with this Glazed Apple Cream Pie recipe, please share it with your friends. We will compose a range of various other recipes, obviously the ones that have been shown effective and also taste excellent.

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